团队名称：热带水果品质发育调控科技创新团队

团队负责人：

周开兵，男，1969年生，博士，果树学教授，博、硕士研究生导师，中国园艺学会热带南亚热带果树分会理事，海南省遗传学会理事。从事荔枝果实品质发育、芒果光照逆境生理、油茶遗传改良等研究。目前主持在研国家自然科学基金项目2项和海南省自然科学基金高层次人才项目1项；荣获湖北省自然科学进步奖一等奖（R14）和海南省科技成果转化奖（R5）一等奖各1 项，获得“海南省优秀科技特派员”“海南省优秀挂职科技副乡镇长”“海南省高等学校实验教学先进个人”等荣誉；发表学术论文120余篇（SCI10篇）；主编和参编高校教材和编著分别4部和3部；申获发明专利3项；制定地方技术标准3 项；认定油茶品种5个。

团队研究方向：聚焦于三个方向开展科学研究：枝、杧果和香蕉等热带南亚热带水果外观、内在营养和保健品质发育调控的分子生理理论和栽培技术的创新研究；热带水果逆境生理研究，重点是杧果抗增强UV-B辐射和香蕉抗旱等分子生理机制研究；热带特色水果和油茶种质资源收集、评价与开发利用研究。

团队代表性成果：

代表性论文：

1.Wuqiang Ma, Chengjie Chen, Yuanlong Liu, Ming Zeng, Blake C. Meyers, Jianguo Li^*, and Rui Xia^*. Coupling of microRNA-directed phasiRNA generation from long noncoding genes with alternative splicing and alternative polyadenylation in smallRNA-mediated gene silencing.New Pythologist, SCI, 2018,217(4): 1535-1550.（*通讯作者，下同）

2.Minjie Qian; Eva Rosenqvist; Els Prinsen; Frauke Pescheck; Ann-Marie Flygare; Irina Kalbina; Marcel A.K. Jansen; Ake Strid ; Downsizing in plants—UV light induces pronounced morphological changes in the absence of stress, Plant Physiology, 2021, 187(1): 378-395

3.Xiao Qi Yue, Yue Zhang, Cheng Kun Yang, Jian Guo Li, Xia Rui , Feng Ding, Fu Chu Hu, Xiang He Wang,Wu Qiang Ma*, Kai Bing Zhou*. Genome-wide identifcation and expression analysis of carotenoid cleavage oxygenase genes in Litchi (Litchi chinensis Sonn.).BMC Plant Biology, 2022,22:394, https://doi.org/10.1186/s12870-022-03772-w

4.Jing Chen, Yujian Guo, Xinwen Hu* andKaibing Zhou*.Comparison of the Chloroplast Genome Sequences of 13 Oil-Tea Camellia Samples and Identification of an Undetermined O.il-Tea Camellia Species From Hainan Province. Front. Plant Sci. 12:798581. doi: 10.3389/fpls.2021.798581

5.Liao Hai-zhi, Lin Xiao-kai, DU Jing-jia, PENG Jun-jie,ZHOU Kai-bing*. Transcriptomic analysis reveals key genes regulating organic acid synthesis and accumulation in the pulp of Litchi chinensis Sonn. cv. Feizixiao. Scientia Horticulturae,https://doi.org/10.1016/ j.scienta.2022.111220.

6.Minjie Qian, Irina Kalbina, Eva Rosenqvist, Marcel A. K. Jansen, Yuanwen Teng and Åke Strid. UV regulates the expression of phenylpropanoid biosynthesis genes in cucumber (Cucumis sativus L.) in an organ and spectrum dependent manner.Photochemical & Photobiological Sciences. 2019, 18, 424–433.

7.Bin Shi, Hongxia Wu, Bin Zheng,Minjie Qian*, Aiping Gao*,Kaibing Zhou*.Analysis of Light-Independent Anthocyanin Accumulation in Mango

(Mangifera indicaL.).Horticulturae, 2021,7,423.https://doi.org/

10.3390/horticulturae7110423 (online)

8.Wang, H.,Guo, Y.,Zhu, J.,Yue, K.,Zhou, K*. Characteristics ofMango LeafPhotosyntheticInhibitionby Enhanced UV-B Radiation.Horticulturae,

2021,7,557.https://doi.org/10.3390/horticulturae7120557

9.Xiaokai Lin, Feng Liu, Haizhi Liao, Jingjia Du, Junjie Peng, andKaibing Zhou*.Effect of Enhanced Ultraviolet-B Radiation on Fruit Maturity and Quality and Leaf Photosynthesis in‘Guifei’Mango.HortScience,2022, 57(9):1167–1172. https://doi.org/10.21273/ HORTSCI 16738-22.

10.Bin Shi; Hongxia Wu; Wencan Zhu; Bin Zheng; Songbiao Wang; Kaibing Zhou;Minjie Qian*. Genome-Wide Identification and Expression Analysis of WRKY Genes during Anthocyanin Biosynthesis in the Mango (Mangifera indica L.), Agriculture, 2022, 12(6): 821.

专利：

Method for inducing post-harvest red Mangerifera indica L. to be colored. (Republic of South Africa patent, 2022/04464)